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A5 JAPAN WAGYU – OMI 100GM + KOREAN HANWOO 1++ 100GM + CHEF’S CHOICE – A5 JAPAN WAGYU OF THE DAY 100GM + CHEF’S CHOICE – A5 JAPAN WAGYU OF THE DAY 100GM (MIYAZAKI / HOKKAIDO / KYOTO / KAGOSHIMA / KAGAWA / TOKUSHIMA)

 “FROM THE INFERNO CHARCOAL OVEN” BEEF PLATER

BEEF PLATER

80gm Tenderloin | Shallot| Kombu | Capers | Yolk

CAVIAR FRENCH  ANGUS  STEAK TARTARE

80gm Tenderloin | Seaweed | Pear | Egg Yolk

KOREAN ANGUS YUKKE

Shi Mei Ji Duxelle | Truffle Butter Per Portion

BONE MARROW

WAGYU SATAY (5 PCS)

Homemade Skewers | Truffle Egg Yolk Sc

MIYAZAKI WAGYU KUSHIYAKI  (2 PCS)

15-HOUR BRAISED WAGYU | AGED SHOYU-CHAR SIEW SAUCE

CHAR GYU & FRIED MANTAU

10h Braised | 250gm Wagyu Beef Cheek | Shiraz Wine | Aromatics | Sourdough

WAGYU BEEF CHEEK  BOURGUIGNON 

WAGYU GYU TAN YAKINIKU

BEEF TAPAS

25gm Caviar | UK Aioli | USA Russet Potatoes

CAVIAR FRIES

FRENCH FOIE GRAS - DUCK

4 Pcs Sabah Prawn | Signature Chili | Egg Drop

 CHILI PRAWN & FRIED MANTAU

4 Pcs Sabah Prawn | Kombu Chili Oil | Sourdough

 GAMBAS AL AJILLO

TRUFFLE KABAYAKI SAUCE | RED VINEGAR RICE | WHITE SESAME

TRUFFLE UNAGI SUSHI (5 PC)

Homemade Shoyu | Sesame | Scallion

 UNAGI TEMPURA (5 PCS)

LOBSTER SASHIMI (5PC)

OTORO SASHIMI (5PC)

CHUTORO SASHIMI (5PC)

AKAMI SASHIMI (5PC)

HOMEMADE SHOYU (SAKE INFUSED) | WASABI

KAMPACHI SASHIMI (5PC)

HOKKAIDO SCALLOP SASHIMI (8PC)

SALMON SASHIMI (5PC) 

Ikura | Truffle Ponzu | Onion Julienne | Sake |

HONEST JAPAN A5 CARPACCIO

HONEST CHUTORO CARPACCIO

HONEST ANGUS BEEF CARPACCIO

HONEST KAMPACHI CARPACCIO

IKURA | TRUFFLE PONZU | ONION JULIENNE | SAKE

HONEST HOKKAIDO SCALLOP CARPACCIO

HONEST SALMON CARPACCIO 

Tempura Crusted | Caviar | Smoked Foie Gras

 SCALLOP FOIE GRAS BOMB  (4 PCS)

GARLIC BONITO ESCARGOTS (6PC)

KOBE PREFECTURE OYSTERS | TABASCO | LEMON

SASHMI JAPAN OYSTERS RM19/PC

CRISPY CROISSANT TIPS WITH CAVIAR & WHIPPED CREAM - RM28 / 4PC

CRISPY CROISSANT TIPS WITH TRUFFLE BUTTER - RM 16 / 4PC

CRISPY CROISSANT TIPS WITH KOMBU BUTTER - RM 12 / 4PC

CRISPY CROISSANT TIPS EXTRA BUTTER - RM 10 / 20GM

SAKE | FURIKAKE | BONITO | TONGARASHI (JAPANESE CHILI)  | AIOLI 

SPICY CORN RIBS 

FERMENTED SHRIMP PASTE | GARLIC | AGED SHOYU

"HAR CHEONG" CHICKEN WINGS (6PC)

SAKE DASHI EGG CUSTARD | MUSHROOM | TERIYAKI SAUCE

CHAWAMUSHI

TAPAS

JAPAN A5 WAGYU SANDO

AUSSIE MB11 WAGYU SANDO 

DOUBLE UNAGI 250GM | DOUBLE FOIE GRAS 120GM | GARLIC TERI AIOLI | PURE BUTTER BRIOCHE

HOUSE SIGNATURE SANDO 

HONEST SANDO

FRENCH LOBSTER

A5 WAGYU

HOKKAIDO SCALLOP

KAMPACHI

SALMON

ENGAWA

IKURA (10GM)

AKA EBI

OMAKASE HANDROLLS 

A5 WAGYU SIRLOIN YIN YANG 

 SCALLOP & PRAWN YIN YONG

 GINGER | SCALLION | JAPANESE EGG | SAKE | ABALONE BROTH 

SABAH “SANG HAR” MEE 

TRUFFLE PONZU | SAKE FURIKAKE | JAPANESE EGG | WAGYU BUTTER

KANSAI A5 WAGYU BEEF SLICES CLAYPOT RICE

KANSAI HOKKAIDO SCALLOP & SHOYU IKURA CLAYPOT RICE

KANSAI CLAYPOT RICE DOUBLE FOIE GRAS

TRUFFLE PONZU | SAKE FURIKAKE | JAPANESE EGG | WAGYU BUTTER

KANSAI UNAGI CLAYPOT RICE

Raw Egg | Wagyu Slice | Onion | Chives |

“MOONLIGHT” WAGYU  KWAY TEOW (YUT KON HOR)

Double Japanese Egg | Shaoxing &amp; Shitake braised Wagyu Minced Beef | Wagyu Bits | Scallions

WAGYU CLAYPOT LOH SHI FUN  (2-3 PAX)

JAPANESE EGG | CRISPY GARLIC | SCALLION | DUO SAKE SHOYU

GARLIC FRIED RICE CLASSIC (V)

JAPANESE EGG | CRISPY GARLIC | SCALLION | DUO SAKE SHOYU 

GARLIC FRIED RICE A5 WAGYU BITS

GARLIC FRIED RICE UNAGI KABAYAKI

Japanese Egg | Scallion | Sake | Aged Shoyu

 GARLIC FRIED RICE HOKKAIDO SCALLOP & PRAWN

GARLIC FRIED RICE WAGYU CHAR GYU

GARLIC FRIED RICE FOIE GRAS (1PC)

OMAKASE COLD CAPELLINI

OMAKASE COLD CAPELLINI WITH UNI

Pappardelle | 20gm Ikura | 3 Scallop | Kombu |

 SCALLOP IKURA CARBONARA UNI (10GM)

 CLASSIC SCALLOP IKURA CARBONARA

IKURA | KOMBU | BLACK SUMMER TRUFFLE | DASHI CARBONARA 

TRUFFLE IKURA CARBONARA PASTA 

SMOKEY LOBSTER PASTA (HALF LOBSTER)

SMOKEY LOBSTER PASTA (FULL LOBSTER)

SALMON | BONITO | SPINACH | CREAMY CAPER TOMATO SAUCE 

SMOKY SALMON RED PASTA 

Pappardelle | 150G Angus + Wagyu Beef | Tomato Sc

WAGYU BOLOGNESE

 CHAR GYU RICE 

Miyazaki A5 Char Gyu (80gm) | Crispy Wagyu Bits | Aged Shoyu | Pickled Chili

 CHAR GYU WAN TAN MEE

DOUBLE JAPANESE EGG | CRISPY A5 WAGYU BITS| CHIVES | BEANSPROUT | PENANG SOY SAUCE 

A5 WAGYU FRIED KUEY TEOW 

DOUBLE JAPANESE EGG | CRISPY A5 WAGYU BITS| CHIVES | BEANSPROUT | PENANG SOY SAUCE

FRIED KUEY TEOW HOKKAIDO SCALLOP & PRAWN

DOUBLE JAPANESE EGG | CRISPY A5 WAGYU BITS| CHIVES | BEANSPROUT | PENANG SOY SAUCE

FRIED KUEY TEOW WITH DUCK FOIE GRAS 

SIGNATURE MAINS

KOBE BAVETTE (FLANK STEAK) (±200gm)

JAPAN WAGYU A5 OMI RIBEYE / SIRLOIN (±200GM) 

JAPAN WAGYU (600D – 700D GRAIN-FED)

JAPAN WAGYU A5 MIYAZAKI RIBEYE / SIRLOIN (±200GM)

JAPAN WAGYU A5 KAGOSHIMA RIBEYE / SIRLOIN (±200GM)

JAPAN WAGYU A5 TENDERLOIN (±200GM)

JAPAN  WAGYU VARIOUS A5 CHUCK SHORT RIBS (±200GM)  

JAPAN WAGYU VARIOUS A5  PICANHA (±200GM)  

JAPAN WAGYU VARIOUS A5 RUMP (±200GM) 

JAPAN WAGYU VARIOUS A3 RIBEYE / SIRLOIN (±200GM) – RM 329

KOREAN HANWOO 1++ RIBEYE / SIRLOIN (±200GM)

KOREAN HANWOO 1++ OYSTERBLADE (±200GM)

 KOREAN HANWOO  1++ PICANHA (±200gm)

USA BLACK ANGUS RIBEYE (±300GM) 

HEREFORD ANGUS RIBEYE (±300GM)

HEREFORD ANGUS SIRLOIN (±300GM)

ARGENTINA ANGUS RIBEYE (±250GM) 

ARGENTINA ANGUS SIRLOIN (±250GM)

AUSSIE WAGYU SIRLOIN MB 10/11 (300GM)

AUSSIE WAGYU RIBEYE MB8/9 (±300GM) 

AUSSIE WAGYU SIRLOIN MB 8/9 (±300GM)  

AUSSIE WAGYU PICANHA MB 8/9 (±250GM)  

AUSSIE WAGYU OYSTERBLADE MB 8/9 (±250GM)  

AUSSIE WAGYU RIBEYE MB6/7 (±300GM) 

AUSSIE WAGYU SIRLOIN MB 6/7 (±300GM)  

AUSSIE WAGYU TENDERLOIN MB 6/7 (±250GM) 

AUS CAAB MB5 ANGUS RIBEYE (±300GM) 

AUS CAAB MB5 ANGUS SIRLOIN (±300GM) 

AUS CAAB MB5 ANGUS TENDERLOIN (±250GM) 

AUSSIE ANGUS GRASSFED  RIBEYE (±250GM)  

AUSSIE ANGUS GRASSFED  SIRLOIN (±250GM)  

AUSSIE GRASSFED  RIBEYE (±250GM)  

AUSSIE GRASSFED SIRLOIN (±250GM)

 PREMIUM BEEF

56C SEARED TENDERLOIN | ITALIAN CURED BEEF | FRENCH WHOLE GRAIN MUSTARD | ITALIAN BLACK TRUFFLE PASTE | HONEST BROWN GRAVY

HONEST TRUFFLE WELLINGTON JAPANESE WAGYU A5 KAGOSHIMA  (1KG | 2-3 PAX) 

56C SEARED TENDERLOIN | ITALIAN CURED BEEF | FRENCH WHOLE GRAIN MUSTARD | ITALIAN BLACK TRUFFLE PASTE | HONEST BROWN GRAVY

HONEST TRUFFLE WELLINGTON AUSSIE WAGYU MB7 GRAIN-FED  (1KG | 2-3 PAX)

HONEST TRUFFLE WELLINGTON AUSSIE ANGUS MB5 ANGUS  (1KG | 2-3 PAX)

+ ADD 4 PIECES OF FOIE GRAS INSIDE YOUR WELLINGTON 

24H BRINE CURED | SLOW ROASTED | CHARCOAL BLASTED | SIGNATURE BROWN GRAVY 

SIGNATURE SLOW ROASTED  AUSSIE MB4/5 WAGYU WHOLE PICANHA  100G (3-4 PAX)

SIGNATURE SLOW ROASTED  AUSSIE MB8/9 WAGYU WHOLE PICANHA  100G (3-4 PAX)

24H BRINE CURED | SLOW ROASTED | CHARCOAL BLASTED | SIGNATURE BROWN GRAVY

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BEEF PLATER

“FROM THE INFERNO CHARCOAL OVEN” BEEF PLATER

A5 JAPAN WAGYU – OMI 100GM + KOREAN HANWOO 1++ 100GM + CHEF’S CHOICE – A5 JAPAN WAGYU OF THE DAY 100GM + CHEF’S CHOICE – A5 JAPAN WAGYU OF THE DAY 100GM (MIYAZAKI / HOKKAIDO / KYOTO / KAGOSHIMA / KAGAWA / TOKUSHIMA)

RM799.00

RM799.00

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BEEF TAPAS

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Today, Jul 7, 2024

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